Complete Primary School Cooking Courses Delivered in Your Hall
The ultimate food tech solution for UK primary schools.With our 12 or 16 week cooking course delivered in your school – we bring everything you need!
Why Bring Junior SuperChef to Your School?
Turn Food Tech into an Effortless Success
Meeting curriculum goals for practical food education can be challenging without dedicated facilities or extra staff capacity. Junior SuperChef brings a fully equipped mobile kitchen experience straight into your school hall, delivering hands-on learning with zero stress for your team.
Minimal Teacher Prep
Our trained chefs handle setting up, teaching, and cleaning up every single week.
All-Inclusive Logistics
We provide 6 complete cooking stations, ingredients, and child-safe equipment for up to 30 pupils per session.

How it works
Three Simple Steps to Complete Curriculum Cooking
1
We Arrive Fully Equipped
On your set day each week, our trained chefs transform your school hall into a safe, organised cooking space with multiple stations.
2
Students Cook & Learn
Children follow simple, safe recipes that build key cooking techniques step-by-step, learning cooking skills for life.
3
Take-Home Recipe Portfolios
Every week, students create a new dish and build their recipe portfolio by the end of the term. All recipes are available online.

Why bring the Junior SuperChef Course to your school?
The Junior SuperChef Cooking Academy gives children more than just cooking skills – it builds confidence, creativity, and teamwork.
Our hands-on classes teach kids how to measure, mix, and prepare healthy meals, helping them develop practical life skills while having fun.
By bringing the kitchen to your school hall, we make it easy for every child to participate safely, explore new flavours, and learn the joy of cooking – all without any extra work or equipment for teachers.
Plus, our program supports learning in maths, science, and wellbeing, making it a valuable addition to your curriculum.
FAQs
Have a look at some Frequently Asked Questions
How do you handle dietary requirements and food allergies?
We collect all pupil allergy details prior to week one and adapt ingredients to ensure every child participates safely.
What room requirements do we need to provide?
We only require access to your school hall (or a large clear room) and standard electrical outlets. We bring everything else!
Are your staff fully vetted?
Yes. All Junior SuperChef instructors undergo enhanced DBS checks and carry full food safety certifications.
I only want 6 cooking classes, can you do that?
Of course! We are completely flexilbe, please talk to us for your requirements and we can deliver a completely tailored package just for you.
What year groups can you deliver to?
We recommend Years 4, 5 and 6









